GENERAL INFO
    

Patou, the second venture by acclaimed Chef/Owner Patrice Rames of Bistro St. Tropez, offers the bright flavors of the Cote d' Azur.
    
Brunch
Serving brunch Friday through Sunday; noon to 4:30pm


Dinner
 Serving Dinner Tuesday through Sunday beginning at 5pm

      
 

PAYMENT

Amex, Visa, MasterCard, Cash
 

SPECIAL FEATURES

Happy Hour, Catering, Business/Group Dining, Wireless Internet Access, Online Reservation Available